Recipe of Perfect Cream Cheese Chocolate Chip Cookies
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Quick Cream Cheese Chocolate Chip Cookies. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cream Cheese Chocolate Chip Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream Cheese Chocolate Chip Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cream Cheese Chocolate Chip Cookies is 90 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cream Cheese Chocolate Chip Cookies estimated approx 1 hour.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Cream Cheese Chocolate Chip Cookies using 10 ingredients and 8 steps. Here is how you can achieve that.
I started playing with a recipe I found online and came up with this.
Ingredients and spices that need to be Get to make Cream Cheese Chocolate Chip Cookies:
- 2 stick unsalted butter (at room temp)
- 8 oz cream cheese (at room temp)
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 cup flour
- 2 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1 tsp salt
- 1 1/2 cup chocolate chips (i used milk and dark)
Instructions to make Cream Cheese Chocolate Chip Cookies
- Preheat oven to 375°F Fahrenheit. Line cookie sheet with parchment paper.
- Cream butter and cream cheese until thoroughly combined.
- Add sugar and vanilla.
- In a bowl, mix flour, baking soda, baking powder, and salt.
- Add flour mixture 1 cup at a time to cream cheese mixture until well combined. (Dough will be very sticky)
- Stir in chocolate chips.
- Spoon on baking sheet. I used 1/2 tablespoon for measuring but you can use 1 if you prefer larger cookies. They will not flatten out a lot.
- Bake 10 to 12 Minutes depending on size. Let cool on baking sheet for a few minutes, then let cool completely on a wire rack.
While this is certainly not the end all be guide to cooking easy and quick lunches it's good food for thought. The expectation is that will get your own creative juices flowing so that you may prepare wonderful lunches for your family without having to perform too horribly much heavy cooking through the approach.
So that is going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Cream Cheese Chocolate Chip Cookies. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!